 |
|
|
| |
|
Family Sites
| Photos
| Movies
| Mom's Kitchen
| Links |
| |
|
|
|
|
|
| Agua Loca |
 |
Ingredients
1 750-milliliter bottle vodka
1 750-milliliter bottle rum
1 750-milliliter bottle red wine
1 750-milliliter bottle white wine
½ gallon orange juice
24 ounces pineapple juice
1 46-ounce can cranberry juice
1 liter bottle tamarind juice*
1 46-ounce bottle pear nectar
1 46-ounce bottle peach nectar
1 pint margarita mix*
1 bunch mint
1 pineapple, cubed small
6 pears, cubed small
1 bunch seedless red grapes, quartered |
Instructions
Mix
Mix all ingredients well and chill. Serve over ice.
|
When it came to the New World, the Spanish drink sangria
evolved considerably, taking on many of the charactertistics
that continue to define the differences between Mexico
and Spain. Tougher & fresher, and a bit less foo as
well (no carbonated sodas).
For parties (makes 3+ gallons)
|
|
|
|
|